Baking additives

All baking additives (extruder products) are available in conventional quality too.

25 KG

Organic dry sour

Organic dry sour dark
Organic dry sour light

25 KG

Bio Konventionell

Organic roasted-swell-flour (enzyeme inactive)

Organic roasted wheat swell flour
Organic roasted rye swell flour

25 KG

Bio

Organic swell-flour / pregelatinised flour (enzyeme inactive)

Organic wheat-swell-flour
Organic wheat whole meal-swell-flour
Organic rye-swell-flour
Organic rye whole meal-swell-flour
Organic spelt wheat-swell-flour
Organic spelt wheat whole meal-swell flour
Organic oats-swell-flour

25 KG

Bio Konventionell

Organic dry sour

Organic dry sour dark
Organic dry sour light

25 KG

Bio Konventionell

Organic malt-flour (enzyeme active)

Organic wheat-malt-flour
Organic rye-malt-flour
Organic spelt-wheat-malt-flour
Organic barley-malt-flour

25 KG

Bio Konventionell

Organic functional food (enzyeme inactive)

Weizkeima
Weizenkeimmalzquellmehl
Hafrima
Hafrima – Granulat
Kürbima
Hanfrin
Hanfrin – Granulat
Hopfrima

25 KG

Bio Konventionell

Organic malt-swell-flour / pregelatinised flour (enzyeme inactive)

Weizima
Rogrima
Digrima
Gerima